Garlic Butter Smashed Potatoes

Garlic Butter Smashed Potatoes

Ingredients 200g Benna Salted Butter 350 g of baby potatoes 8 garlic cloves 3tbsp of fresh parsley Pepper Parmesan cheese Instructions Bring a pot of water to a boil. Add the potatoes and cook for 15 minutes or until tender. Melt the Benna Salted Butter and chop the...
Ġbejniet Tuna Potato Patties

Ġbejniet Tuna Potato Patties

 Ingredients  1 Ġbejna Mħawra 2 cans tuna 2 boiled medium sized potatoes 30g breadcrumbs 1 small red onion 1 stick spring onion 2 eggs 1tbsp mustard 1tsp garlic powder Lemon juice from half a lemon 2tbsp fresh dill 2tbsp fresh parsley Salt and pepper Olive oil...
Chocolate chip yogurt muffins

Chocolate chip yogurt muffins

Wet Ingredients  150g Benna Vanilla Yogurt 60ml Benna Pro Milk 75mg melted Benna Unsalted Butter 170g maple syrup 2 eggs 1tsp vanilla extract Dry Ingredients  200g self rising flour 1tsp baking powder 150g chocolate chips Instructions Preheat the oven on 180C In a...
Irkotta Egg Bites

Irkotta Egg Bites

Ingredients  6 eggs 2 cups of cooked spinach 250g of Benna Irkotta ( you can also use lactose free irkotta) Benna Gbejna Bajda (white cheeselet) Salt and pepper Instructions In a bowl combine the eggs, spinach, irkotta, salt and pepper. Mix until a smooth texture is...
Pesto & Spinach Dip

Pesto & Spinach Dip

Ingredients: 1 Tub Fresh Lactose Free Benna Irkotta. 50g fresh spinach. 20g roasted pine nuts. 50g pesto. 1 clove garlic. 1tsp red pepper flakes. Juice of 1 lemon. Salt and pepper to taste. Method: 1. Place the Benna Lactose Free Fresh Irkotta and all other...