Irkotta Basil Balls

Irkotta Basil Balls

Ingredients 250g Benna Irkotta 40g flour 50g grated Parmesan Handful of fresh basil, chopped 1 egg yolk Zest of ½ lemon Salt and pepper 150g cherry tomatoes 240g tomato sauce Olive oil Method In a bowl, mix the Irkotta, Parmesan, flour, egg yolk, basil, lemon zest,...
Creamy Yogurt Chicken Tacos

Creamy Yogurt Chicken Tacos

Ingredients 200g cooked chicken breast, chopped into strips 3 taco wraps Tomato slices Cucumber slices Fresh parsley Yogurt Dressing 200g Benna Natural Yogurt 1 tsp garlic powder 1 tsp oregano 1 tsp chili flakes ½ tbsp olive oil ½ tbsp lemon juice Method Lightly grill...
Spaghetti Tomato and Irkotta

Spaghetti Tomato and Irkotta

Ingredients 200g spaghetti 1 cup tomato sauce 100g Benna Irkotta 3 cloves garlic, finely chopped Olive oil Grated Parmesan cheese Fresh basil leaves Salt and pepper Method Cook the spaghetti in a large pot of salted boiling water until al dente. Reserve some pasta...
Green beans and Gbejna Friska Stew

Green beans and Gbejna Friska Stew

Ingredients 2 tbsps Benna Salted Butter Benna Gbejna Friska 1 medium sized onion 1/2 cup of chopped leeks into small pieces 2 medium sized carrots and 2 medium sized potatoes chopped into small pieces 150g chopped green beans 4 tomatoes chopped into chunks 1 tsp of...
Creamy Chicken with Spinach and Mushroom

Creamy Chicken with Spinach and Mushroom

Ingredients 200g mushrooms 250g chicken breast chopped into pieces Medium sized onion 1tbsp flour 1tsp garlic powder 1tsp oregano Handful of spinach 100ml Benna Fresh Cream 100ml of chicken or vegetable broth (1/2 a cube and 100ml of hot water) 1/2 Benna Gbejna Moxxa...