Back to Cheese

Available in individual vacuum packs sold by weight

Ġbejna tal-Ħabaq

Benna Ġbejna tal-Ħabaq is a semi-hard cheeselet with basil and garlic, made from 100% fresh pasteurised cow’s milk.

Nutritional Values per 100g

Energy

1290kJ (308kcal)

Fat

23.3g

of which saturates

10.4g

Carbohydrates

0.1g

of which sugars

0.1g

Protein

24.1g

Salt

2.1g

Ingredients: Fresh pasteurised MILK, basil, garlic, salt, rennet, culture.

#WEAREBENNA

Subscribe to our newsletter for the latest news & updates!