Ingredients

• 2 eggs
• 1 tsp vanilla extract
• 100g honey
• 130g Benna Pistachio Milkshake
• 80g of Benna Unsalted Melted Butter
• 150g of self rising flour
• 1/2 tsp baking soda
• 1/2 tsp baking powder
• 80 g white chocolate chips or white chocolate chunks
• Crushed Pistachios

Method

1. In a bowl mix together the eggs, honey, Benna Pistachio Milkshake, Benna Unsalted Butter and vanilla.
2. Add the flour , baking soda and baking powder. Mix well.
3. Add the chocolate chunks and mix gently.
4. Bake on 200C for 20 minutes or until a toothpick comes out clean.